Only one more to go and I'll be all caught up......for November! I'm already behind for December. Whatever.
I love crisps. They're easy, delicious and don't require a lot of time or brain power! My kind of cooking.
I especially loved the addition of the coconut in the topping for these and the tartness of the dried cranberries cut through some of the sweetness....there's a lot of sugar in this recipe.
Thanks to The Repressed Pastry Chef for this pick. Check out her site for the recipe.